If You Have To Do It, Do It Right: Umbria Harvest Week Tour
I’m not a big lover of organized tour travel, which will hardly come as a shock to anyone who has hung around my blog for more than nine nanoseconds. I am all about indie, slow, off-the-beaten-track, sustainable, and all those other buzz words we self-satisfied hipster travellers use to differentiate us from Uncle Bob and Aunt Sue who spent ten days on a Trafalgar coach touring the European Capitals (which they pronounced dirty and their citizens rude).
That said, every once in awhile I come across a tour which is put together which such thoughtfulness and criteria that even I—even I, I say—can’t help but recognize that if I were to choose to visit Umbria with a group, this is how I would want to do it.
Kathy McCabe, publisher of the excellent Dream of Italy newsletter, has pulled together a fabulous itinerary for getting to know Umbria during one of my favorite seasons. This November she will be visiting the region with a small group during her Umbria Harvest Week for cooking lessons, Montefalco vineyards visits, truffle hunting, ceramic painting in Deruta, and—yes—a bit of touring (Assisi and Perugia). It’s basically what I would suggest as the perfect week-long visit in Umbria, but hassle-free.
I met up with her group last year for dinner, and it was a lively bunch—engaged and engaging, well-travelled, curious, and lots of fun. Not what I had imagined a tour group to be, honestly.
So, for anyone bouncing around the idea of a fall trip but not keen on dealing with the logistics independently, this is a tour that even a die-hard non-tour gal like myself can recommend.
These photos were shamelessly nicked from Dream of Italy’s website. Don’t sue me, Kathy.