Ci spiace, ma questo articolo è disponibile soltanto in English.
Nel 2003 Rebecca ha iniziato a scrivere dei saggi per il sito Slow Travel, raccontando la sua esperienza di ragazza di città che dagli Stati Uiniti si è trasferita nella campagna umbra.
Le sue riflessioni sono riprodotte qui.
Umbria Slow:
My family and I ate there a few years ago and we thoroughly enjoyed it. My daughter had the gnocchi and loved it. The farro salad was amazing as well. You should check out Cocoronne as well. Very good. The sagrantino rissotto…..I still dream about it!!!
We have been with my husband and my children from Spiritodivino the weekend of November 1st and it was fantastic.
Excellent noodles and tartare with white truffle,the Umbrian pecorino souffle, ravioli with eel, and the filet of Chianina.
A wonderful wine list with very low cost. The staff very nice and all spoke good English.
Too bad we live so far away ….. Ragnhild from Helsinki
Hello Ragnhild! It sounds like I’ll have to give them a second chance, then…it will be a sacrifice, of course ;) How exciting to have a reader from Helsinki…we will be there for a day at the beginning of December (a lay over on our way to Rovaniemi); do you have any kid-friendly suggestions for visiting the city?
Hello,
Take the ferry and visit the island of Suomenlinna, will be a unique experience not only for children.
Maybe in May we will find you if you have an apartment for us.
Give a warm greeting to your magic Umbria.
Ragnhild
Thanks so much for the advice, Ragnhild! Perhaps our children will meet each other at some point in the future… :)
Oh yea, this place is great. My wife and I ordered the gnocchi and a ravioli stuffed with … something really good … and cooked with rosemary – Both were fantastic!